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SATURDAY, OCT 25Slow Shot


SATURDAY, NOV 1
Dr. Robert

The Blue Dog Saloon

The Blue Dog Saloon and Restaurant
7940 Port Tobacco Road
Port Tobacco, Maryland 20677
301-392-1740

Hours: Tue - Sat  4:30 - 1:30
 Restaurant open Tue - Wed - Thur 4:30 - 9:00

Fri - Sat 4:30 - 10:00
Chef Gary Fick
Chef de Cuisine Michael Knecht
Serving American Traditional Cuisine
Reservations not required but highly recommended

Autumn


Chef Gary's Weekly Specials

Chesapeak Bay Oysters on the half shell
$1.00 each
Shuck for a buck

 

Tuesday
JUMBO LUMP CRAB CAKE served with baked potato and vegetable du jour
$20.95

Wednesday
SPAGHITTI, MEATBALLS & ITALIAN SAUSAGE or LASGNIA with salad and garlic bread
$15

1/2 price bottles of Angelini wine with purchase of any entree
Pinot Noir  $10
Pino Grigo  $10
Mascoto  $12

Thursday
PRIME RIB served with baked potato and vegetable du jour
$20.00